This deeply sweet microlot comes to us from our friends at Las Lajas. The proprietary "Yellow Diamond" honey process involves complex extended fermentation and drying curves…

Details

• Roast: Dark
• Origin: Costa Rica process
• Process: Honey
• Category: Beans
• UPC: CR-CRLLAH-2OZ

View on Onyx Coffee Lab

Reference Link:

Costa Rica Las Lajas Anaerobic Honey